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(402) 721 9779
TUE-SAT | 6:30AM – 8PM
SUN-MON | 6:30AM – 2PM
melsdiner11@gmail.com
address-icon

phone-icon

(402) 721 9779
TUE-SAT | 6:30AM – 8PM
SUN-MON | 6:30AM – 2PM
melsdiner11@gmail.com
address-icon

Full Menu

Home » Full Menu

Daily Specials!

Stop in or call.

Appetizers

Mel's Diner Sign

Combo

$9.54

Onion Rings, Cauliflower, (4) Cheese Sticks, Fried Pickles

Tater Tots

$4.54

 

CAULIFLOWER

$5.54

 

MOZZ STICKS

$6.54

 

GIZZARDS

$6.04

 

SWEET POTATO FRIES

$6.54

 

FRIED PICKLES

$5.54

 

PIZZA STICKS

$6.54

 

ONION RINGS

$5.54

 

*Consuming raw or undercooked seafood, meat, poultry, eggs and dairy can increase your risk of foodborne illness

BREAKFAST

Mel’s grilled potatoes are made with premium sliced potatoes, grilled with onions and Mel’s special seasoning salt.

EGGS PLUS

All served with hash browns or Mel’s grilled potatoes, choice of toast, English muffin, pancakes, or biscuits & gravy.

Egg and Sausage

2 Eggs

$7.25

2 EGGS

$9.25

With 3 sausage links or 3 bacon

DICED HAM SCRAMBLED

 EGGS

$9.25

2 EGGS & 6oz COUNTRY

SAUSAGE

$10.25

or ham

$11.25

OR HAMBURGER STEAK

$12.25

COUNTRY FRIED STEAK

$14.25

OR COUNTRY

 FRIED CHICKEN

$12.25

10 OZ. FLAT IRON

$14.25

MEL’S SAMPLER

$11.25

3 eggs, 1 ham, 2 bacon & 1 sausage patty

EGGS BENEDICT

EGGS BENEDICT

$10.25

COUNTRY BENEDICT

$10.25

Eggs Benedict

*Consuming raw or undercooked seafood, meat, poultry, eggs and dairy can increase your risk of foodborne illness

OMELETTES

Made with 3 eggs and served with hash browns or Mel’s grilled potatoes, choice of toast, English muffin, pancakes or biscuits ‘n gravy. Extra cheese +.79

COUNTRY CLUB OMELETTE

$10.25

(Bacon, Turkey, Onion, Tomato, Hollandaise)

DENVER OMELETTE

$10.25

GRAND OMELETTE

$12.25

3 MEAT OMELETTE

$10.25

CREATE YOUR OMELETTE
3 eggs

$8.75

Add for +.79
Cheese

Add for +.90
Tomato, Onion, Green Pepper, Mushrooms, Broccoli

Add for +1.00
Bacon, Sausage, Ham, Chicken

FROM THE GRIDDLE

Hotcakes

Full Stack (3)

$9.25

Short Stack (2)

$6.25

Mini Stack (1)

$3.25

FRENCH TOAST or

 WAFFLE

$7.25

FLO’S COMBO

$9.25

(With 2 bacon or 2 sausage links or 1 sausage patty and 2 eggs.), French Toast (2), Waffles (1),  Pancakes (2)

BISCUITS & GRAVY

Full

$7.25

Half

$5.25

Diner Girl waitress

CASSEROLES

Served with two eggs of your choice, hashbrowns or Mel’s potatoes. Casserole $10.25 | 1/2 portion $5.80 add tater tots $1.50

BUDDY HOLLY

Grilled chicken or ham and tomato, broccoli, mushroom and onion; topped with hollandaise and cheese.

ALICE

Green pepper, onion and ham; topped with cheese.

FONZ

Chicken fried steak, onion and mushrooms; topped with sausage gravy and cheese.

BREAKFAST SANDWICHES

HAM, SAUSAGE OR BACON With egg & cheese on a bun

1 Sandwich

$3.25

2 Sandwiches

$5.25

3 Sandwiches

$7.25

     

BREAKFAST BURRITO

MEL’S BREAKFAST

 BURRITO

$11.25

Stuffed with pulled pork, potatoes, tomato, pepper, onions, eggs and smothered with chili verde and cheese

Lunch

All burgers are seasoned. All sandwiches/Wraps and 8oz hand pattied burgers are served with
your choice of: cup of soup, salad, applesauce, coleslaw, hand cut fries,
Mel’s potatoes, tater tots, hash browns, mashed potatoes or cottage cheese.
Substitute onion rings +1.50 | Substitute sweet potatoes fries +1.50

Hot Burgers

PATTY MELT

$10.25

(On marble rye bread with Swiss cheese, American cheese and sauteed onions)

BIG BOPPER

$11.25

(Classic Melburger with cheese, bacon, onion rings and BBQ sauce)

MEL’S BURGER

$9

Add cheese +.79

MEL'S BURGER

GRILLED OR FRIED CHICKEN

$10.25

MEL’S FISH

$10.25

SALMON SANDWICH

$11.25

Grill Cheese Roast Beef

PORK TENDERLOIN

$10.25

(Fresh and hand-breaded)

GRILLED CHEESE

$6.25

   WITH HAM

$9.25

   WITH ROAST BEEF

$9.25

MELBURGERS & SANDWICH PLATTERS

hot beef 0r hot meatloaf

 

    Full

$11.25

    Half

$6.75

REUBEN

$10.25

(Hot sliced corned beef with Swiss cheese, sauerkraut and Thousand Island on grilled marble rye bread.)

CHICKEN SALAD

$10.25

(White meat served on grilled wheatberry bread.)

FRENCH DIP w/ SWISS
CLUB

$10.25

(Ham, turkey, bacon, tomato & lettuce, mayo and cheese on wheatberry bread.)

DINNER BURRITO

$10.25

Stuffed with pulled pork or taco meat, potato, tomato, pepper, onions, smothered with chili verde and cheese, topped with shredded lettuce, tomato and onion. The burrito is served with sour cream and salsa.)

MEL’S WRAPS

CLUB WRAP

$9.25

Ham, turkey, bacon, tomato, lettuce, cheese and mayo.

MEXI WRAP

$9.25

Shredded cheese, taco meat, tomato, onions, served with ranch and salsa.

CHICKEN, BACON RANCH WRAP

$9.25

Chicken, bacon, tomato, lettuce and ranch.

Chicken wrap

Dinners

Served with your choice of soup (or) salad and one side. Substitute sweet potato fries +$1.50, smothered onions, peppers and mushrooms +1.50

Diner Waiter

CHICKEN FRIED STEAK

$13.25

HAMBURGER STEAK

$13.25

ROAST BEEF

$13.25

LIVER & ONIONS

$11.25

10 OZ. FLAT IRON

$15.25

MEATLOAF

$11.25

HAM STEAK

$13.25

Meatloaf

2pc. BROASTED CHICKEN

$7.25

(White or Dark)

4pc. BROASTED CHICKEN

$11.25

(Breast, Wing, Leg and Thigh only)

BROASTED CHICKEN MEALS

 

    4 PC., 1 PINT MASHED POTATO,

    1 PINT GRAVY, 1 PINT COLESLAW

$11.99

    8 PC., 1 PINT MASHED POTATO,

    1 PINT GRAVY, 1 PINT COLESLAW

$19.99

    12 PC., 2 PINT MASHED POTATO,

    1 PINT GRAVY, 1 PINT COLESLAW

$27.99

    16 PC., 2 PINT MASHED POTATO,

    1 PINT GRAVY, 1 PINT COLESLAW,

    CHOICE OF 1 WHOLE FRUIT PIE OR 

6 BISCUITS

$49.99

GRILLED OR FRIED CHICKEN

$12.25

CHICKEN STRIPS (4pc.)

$13.25

GRILLED SALMON

$13.25

Grilled Salmon

SHRIMP

$11.25

FISH & CHIPS

$11.25

PASTA, SOUP, SALAD

(Pasta served with salad & Texas toast)

SPAGHETTI (With marinara sauce)

$9.25

SPAGHETTI & MEAT SAUCE

$11.25

CHICKEN PARMESAN

$11.25

Spaghetti & Meat Sauce

SOUP

 

  Bowl

$3.69

  cup

$2.69

DINNER SALAD

$4.74

(Bed of lettuce topped with shredded cheeses and tomatoes) DRESSINGS: Thousand Island, Ranch, French, Raspberry Vinaigrette, Honey Mustard, Dorothy Lynch

CHEF

$10.25

(Ham, turkey, tomatoes, shredded cheese, boiled egg on a bed of lettuce with choice of dressing.)

CHICKEN BLT

$10.25

(Bed of lettuce topped with crispychicken, bacon, tomatoes, shredded cheese,with your choice of dressing.)

TACO

$10.25

(Bed of lettuce with shredded cheese, taco meat, tomato, onions, served with ranch and salsa.)

SALMON

$10.25

(Bed of lettuce topped with tomatoes, shredded cheese, Served with Raspberry DRESSINGS: Thousand Island, Ranch, French, Vinaigrette.)

Juke Box

Desserts

Couple having desserts

MALTS

$3.25

SHAKES

$3.25

ICE CREAM CONE

$1.25

*CHEESECAKE

$3.69

*SLICED CAKE

$3.25

*SLICED PIE

$2.85 

add on to any meal for only $1.99

shakes

*Ask your server about our seasonal availability

kids menu

*ALL ITEMS ARE $4.50

Breakfast

FRENCH TOAST

 

PANCAKES (2)

 

BISCUITS & GRAVY

 

THE BIG BREAKFAST

 

eggs, hash browns, bacon and toast

Lunch

CORN DOG

 

served with fries

GRILLED CHEESE

 

served with applesauce and pickles

HAMBURGER

 

served with fries

SPAGHETTI

 

served with applesauce and Texas toast

PIZZA STICKS

 

served with fries and marinara

MACARONI & CHEESE

 

served with applesauce

Dinner

HAMBURGER STEAK

 

served with fries and applesauce

CHICKEN STRIPS

 

served with fries and applesauce and ranch

CHICKEN FRIED STEAK

 

Served with fries and white gravy

Retro kids

*Consuming raw or undercooked seafood, meat, poultry, eggs and dairy can increase your risk of foodborne illness

Senior Menu

BREAKFAST

[ SERVED ALL DAY ]

Choose Any of the following for $5.69

NO SUBSTITUTIONS ON ANY ITEMS LISTED ON THE SENIOR MENU

2x2x2

 

2-Eggs, 2-Bacon, 2-Pancakes

Senior Combo

 

2-Eggs, 1-Bacon, 1-Sausage Link, Hash browns & Toast

PIGS IN A BLANKET

 

2-Sausage Links & 2-Pancakes

Simple Breakfast

 

2-Eggs, 2-Bacon, & your choice of 1-Toast, 1-Pancake, or 1-French Toast

2 Egg Omelet

 

Your choice of Ham & Cheese, Sausage & Cheese, or Bacon & Cheese. Served with Toast

Super 7

 

3-Small Pancakes, 2-Eggs, 2-Bacon

*Consuming raw or undercooked seafood, meat, poultry, eggs and dairy can increase your risk of foodborne illness
Young people in vintage bar - 1950's style